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Mac & Jack's is brewed in Redmond (Washington) and I had it on draft at the W Hotel in Seattle. It poured a slightly hazy reddish brown with very little head. It smelled nutty and malty. The taste was heavy on the malt and kind of buttery with hops underlying throughout. I wasn't at all sure what an "African amber ale" was when I ordered it and there wasn't a description on the menu. Turns out that the first pub the beer was sold at was next to a zoo and all their beers have African or animal related names. Now you know, too! Overall the beer was very smooth and easy drinking.
Cheers!
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