I give a lot of credit to those people out there who live on salad for lunch. I had a salad for lunch today and now I'm ready to eat someone's face off. Vegetables are bullshit. So are face-eating zombies.
Tonight it is all Japan, all the time. Sushi.Sapporo.
In the glass, Sapporo looks like any other macro lager. It's a mass produced beer. It's crystal clear straw color, thick white head...probably a lot like Budweiser but who drinks Bud out of a glass? Isn't that a strictly in the can beer?
Again I digress. It smells grain-y and generally like beer. The flavor is light, somewhat sweet. It is a Japanese rice lager - brewed with lots of rice. Based on beeradvocate.com's description, I think it hits the mark.
Is it winning any awards in my book? No. Is it fine on Sushi Night? Yes.